Skip to content
All articles
  • All articles
  • About whales & dolphins
  • Create healthy seas
  • End captivity
  • Prevent bycatch
  • Prevent deaths in nets
  • Stop whaling
New babies bring hope for endangered Southern Resident orcas

New babies bring hope for endangered Southern Resident orcas

A silver lining of this strange year was the news that Tahlequah, the orca who...
Mass stranding of pilot whales in Tasmania

Mass stranding of pilot whales in Tasmania

Over 450 pilot whales have stranded in various locations along a stretch of coastline in...
Success! France to ban captivity of whales and dolphins in marine parks

Success! France to ban captivity of whales and dolphins in marine parks

WDC’s continued campaigning to end the keeping of whales and dolphins in captive facilities for...
Belugas take ‘little steps’ into the ocean sanctuary

Belugas take ‘little steps’ into the ocean sanctuary

We are pleased to confirm that beluga whales, Little Grey and Little White, have taken...
Tahlequah, the Southern Resident orca, gives birth to healthy calf

Tahlequah, the Southern Resident orca, gives birth to healthy calf

J35 and J57. Photo by Katie Jones, Center for Whale Research / Permit #21238 Tahlequah...
Why do female orcas live so long after they stop having babies?

Why do female orcas live so long after they stop having babies?

Orcas are one of only five species known to experience menopause and females can live...
Humpback whales swim up river in Kakadu National Park

Humpback whales swim up river in Kakadu National Park

Wildlife experts in Australia's Northern Territory are monitoring a humpback whale that has travelled 18...
WDC scientists join call for global action to protect whales and dolphins from extinction

WDC scientists join call for global action to protect whales and dolphins from extinction

Scientists from Whale and Dolphin Conservation, along with over 250 other experts from 40 countries,...

Icelandic whalers bank on tourist ignorance – don't be fooled!

Iceland’s commercial hunt of minke whales opened in early June and as many as 264 whales could be killed this season, including a permitted carry-over of unused quota from last year.  Yet, as of today, the Fiskistofa website (Iceland’s Fisheries Directorate) which – perhaps tellingly – has not been updated since June 13th, indicates that only 4 whales have been taken so far. Four whales is four too many of course, but that figure is far lower than at this time last year, when around two dozen whales had been killed.  So what is going on?

Gunnar Bergmann Jonsson, CEO of minke whaling company IP-Utgerd Ltd, has been quick to suggest that there are fewer whales around than previous years – yet oddly, he made exactly the same claim last year as well. 

Our view is that, since minke whale numbers in the region have been steadily declining over the past decade or so – with the reasons behind this decline still poorly understood – the precautionary principle should apply and further quotas should be denied.

Gunnar Jonsson’s apparent anxiety at the slow start to the season appears to be due to his belief that he must cater to massive tourist demand. Whilst it is true that tourist numbers are rising steadily, with 1.8 million last year and even larger numbers expected this year, it is also true that education and outreach campaigns by WDC and other NGOs has succeeded in substantially reducing the percentage of tourists willing to sample whale meat.

Our message that tourist demand is largely driving the hunts- under the mistaken belief that whale meat is a popular and traditional local dish –  has seen the percentage of tourists eating whale meat plummet from 40% in 2009, to 12% (2016 Gallup poll commissioned by IFAW).

Our message has always been clear: please visit Iceland to enjoy the wonderful scenery and support the brave and outspoken whale watch industry, which provides an economically-successful bulwark against the whaling and which, of course, depends on tourists for its survival. But please don’t be tempted to become an unwitting ‘patsy’ for the whalers, who bank on tourist ignorance when it comes to ordering in restaurants and supermarkets, to enable them to continue their cruel trade.

In addition to widely circulating our latest flyer with the aim of reaching tourists before they even arrive in Iceland, we are also working with other NGOs to lobby airlines serving Iceland not to promote whale meat via articles or advertisements in their in-flight magazines. We’re also asking the airlines to warn passengers that it is illegal in most parts of the world to attempt to bring whale products back home with them, following a spate of seizures at airports in Europe and elsewhere. 

If you are considering visiting Iceland, please check out our partner, Off The Map Travel