Skip to content
All articles
  • All articles
  • About whales & dolphins
  • Create healthy seas
  • End captivity
  • Fundraising
  • Green Whale
  • Prevent bycatch
  • Prevent deaths in nets
  • Stop whaling
Clear the list graphic

Clear WDC’s Amazon Wishlist for Giving Tuesday

The holiday season is knocking on our doors and Giving Tuesday is coming up soon!...
Fin whales are targeted by Icelandic whalers

Speaking truth to power – my week giving whales a voice

The International Whaling Commission (IWC) meeting is where governments come together to make decisions about whaling...
The Codfather being good with Anvil kick feeding right next to them_0761 branded

Spout Spotters: Boater Safety Around Whales Online Course Launches

After countless hours behind the computer, bountiful snacks, and a few stress relieving walks with...
WDC team at UN Ocean conference

Give the ocean a chance – our message from the UN Ocean Conference

I'm looking out over the River Tejo in Lisbon, Portugal, reflecting on the astounding resilience...
65556ab2635fdab7b4e12265b9623d64

Stream to Sea: Orca Action Month 2022

This June was an exceptionally busy and exciting Orca Month, starting with a somewhat surprising...
We need whale poo ? WDC NA

Whales are our climate allies – meet the scientists busy proving it

At Whale and Dolphin Conservation, we're working hard to bring whales and the ocean into...

It’s Time To Breach The Snake River Dams

The Snake River dams were controversial even before they were built.  While they were still...
Nat Geo for Disney+ Luis Lamar

Five Facts About Orcas

Orcas, also known as killer whales, are one of the most recognizable and popular species...

US acts on whale meat sales but is Europe going to follow suit?

It seems that three years later, the two chefs and the owner of the Hump in Santa Monica have been charged with conspiracy to import and sell sei whale meat, a violation of theUnited States Marine Mammal Protection Act.

The Los Angeles Times reports that a federal grand jury has indicted the owners of the parent company and two of its onetime chefs, charging them with felonies that carry lengthy prison terms of up to 67 years in federal prison. The restaurant’s parent company is reported to potentially faces a fine of US$1.2 million.

WDC is pleased to see that the US authorities are taking this crime seriously, but we are still awaiting to hear how the European Commission is going to react to our revelations that whale meat was freely available to tourists in Denmark. The sale to tourists both in Denmark and in Greenland means that more whales are dying than are actually needed to feed native Greenladers for whom any IWC whaling quota is meant for.

Lets hope the EU Commission take this as seriously as the US and stamps out this illegal trade once and for all. We let you know when the Commission lets us know.